Independent wine educator; leader of Christie’s Wine Education; lecturer at Leith’s School of Food & Wine: Master of Wine since 1995. Specialist speaker for champagne houses (UK Champagne Ambassador 2012), personal experience of South African wine regions, and acknowledged reference on the interaction of food & wine
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Available for |
Corporate events, Club/Society tastings, Private tastings, WSET courses, Wine courses, Trade/Sommelier training, Public/trade wine shows, Food and wine matching, Wine tours
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Specialities |
Wine and Food, Champagne, English Sparkling Wines, South Africa, Chocolate, Olive Oil
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Qualifications |
Master of Wine
MA (Cantab)
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