"...some of the most dedicated wine educators in the world’..."

- Jancis Robinson MW

inform, inspire, educate
"... When you run an event for clients as big as ours you simply cannot put a foot wrong, and with the AWE, everything is always exactly right"

- Marcus Di Vincenzo, Managing Director, MIG Security

"Tasting and drinking different wines is one thing, but actually learning about them and understanding their various nuances takes your appreciation to a whole new level."

- Guy Woodward, Former Editor, Decanter

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  1. AWESOME ride for The Benevolent

    A huge thank you to all who supported and sponsored me on Sunday.   The day started well when I was handed a glass of Bloomsbury by Mardi at Ridgeview Winery. Apparently sparkling wine is...
  1. Dr. Helen Savage

    Chenonceaux: The Cream of Touraine

    By Dr. Helen Savage
    | Profile | Other Posts
    Given the French love of place it was inevitable that smaller, sub-regions should gradually be distinguished within the sprawling appellation of Touraine. Some of these seem to represent little more than local pride, but Chenonceaux represents something special. It is the best wine of the Cher Valley, made on the best sites, on both banks, with the best soils, most of which are literally in sight of the river. The sites are all on slopes, the soils are marked by a high level of flinty...
  2. Geoff Bolton

    Loire trip thoughts

    By Geoff Bolton
    | Profile | Other Posts
    AWE wine trip thoughts. I have just spent four days in the Loire wine region of France with five fellow wine-educators, three of whom are currently studying for their Master of Wine exams. We visited seven wine makers who gave us tours of the vineyards and wine-making facilities as well as arranging tastings of their wines. We tasted about thirty wines per day and asked technical questions about the wines. It was my maiden AWE trip; my thoughts are below. When tasting for commercial reasons,...